PUMPKIN HEALTH BENEFITS…… Please share this info

Health Benefits of Eating Pumpkin
Some years ago, a former professor of mine showed me a blood test.
The five key blood parameters, i.?
e?.?  urea, cholesterol, blood glucose, lipids and triglycerides had values which far exceeded permitted levels. I commented that the person with those indices should already be dead, or  near death. The teacher then showed the name of the patient which until then had been hidden by his hand. The patient was himself! I was dumbfounded! “But how? And what did you do?” 
With a smile he introduced me to another sheet analysis, saying: “Now, look at this, compare the values of the parameters and see the dates.”
 That’s what I did. The parameter values were clearly within the recommended range, the blood was perfect, flawless, but the surprise increased when I looked at the dates, the difference was only a month (between the two analyses of the same person)!

I was dumbfounded! “But how? And what did you do?” 
With a smile he introduced me to another sheet analysis, saying: “Now, look at this, compare the values of the parameters and see the dates.”
 That’s what I did. The parameter values were clearly within the recommended range, the blood was perfect, flawless, but the surprise increased when I looked at the dates, the difference was only a month (between the two analyses of the same person)!

I asked: “How could it? This is literally a miracle!” 
He replied that the miracle was due to her doctor, who suggested treatment obtained from another doctor friend. This treatment has since been used by myself, several times, with impressive results.

Here’s the SECRET: once a year, daily for 4 weeks, buy at the fair or supermarket, pumpkin pieces. Daily, peel 100 grams of pumpkin, place the pieces in a blender (raw), along with water (WATER ONLY!), And mix well. Take this vitamin fasting, 15-20 minutes before breakfast. Do this for a month, every time your blood needs to be corrected. According to the doctor, there is no contraindication, because it is just a natural vegetable and water (do not use sugar!). The teacher, excellent chemical engineer, studied the pumpkin to know which of the active ingredients it contains and concluded, at least partially, that it is present in a solvent of low molecular weight cholesterol: cholesterol more harmful and dangerous – LDL. During the first week, urine has a large amount of LDL (low molecular weight), which results in cleaning of arteries, including the brain, thereby increasing the person’s memory ..

 

CNN Talks with Mark Macdonald, MonaVie’s Nutrition Expert 

 

about eating the health benefits of eating pumpkin.


nidokidos.org


Click here to watch this video

http://www.nidokidos.org/threads/226323

Asthma Sufferers … Are You Allergic to Rain? A Must Read for All

Have you heard of "thunderstorm asthma"? Research shows an association between thunderstorm activity and worsening of allergy and asthma symptoms. Here's how... A ...

Continue Reading »

10 Ways To Restore Energy When You’re Exhausted Or Burned Out

You have the power to cultivate energy within your body in any moment. Even when you're exhausted, burned out and feel like you've got nothing left to give, your body can guide you to a space of greater vitality, inner strength and wellbeing. Here are some strategies that I've used in my own ...

Continue Reading »

Natural Herbs for Varicose Veins treatment

Natural Herbs for Varicose Veins treatment Varicose veins are swollen, bulging and twisted blood vessels, though they’re most common in the legs, varicose veins can occur in almost any part of the body and anything that increases pressure in the legs raises the risk of developing varicose veins: obesity, pregnancy, and activities that involve prolonged standing ...

Continue Reading »

Flax Seed is So Good For You

Flax seed is so good for you, it has fiber, Omega 3?s, and a nice fresh nutty taste. I put ground flax in everything. Pancakes, homemade bread, pasta sauce, anything baked, casseroles, smoothies, etc. Here is a poster with pictures of what it should look like, I store mine sealed in the freezer to keep ...

Continue Reading »

Science Proves Jesus Was Right

  Science just proved that Jesus was right. Just when the modern media was beginning to write him off (see my last post), an article in the New York Times describes Adam Grant, a Wharton professor whose studies are showing that following Jesus pays. You would think that an efficient, focused leader is the one ...

Continue Reading »

Nine foods you should never eat again

(NaturalNews) With so much misinformation out there about food and how it affects human health, making healthy food choices for you and your family can be difficult and confusing. There are a number of specific foods; however, that you will want to avoid in almost every circumstance because they provide virtually no health benefits while ...

Continue Reading »

Researchers Develop Herbal Method to Remove Fluoride from Drinking Water

  Researchers in India have developed a filter system based on a medicinal herb, which they say can quickly and easily remove fluoride from drinking water. The technology described in the March issue of the International Journal of Environmental Engineering uses parts of the plant Tridax procumbens as a biocarbon filter for the ...

Continue Reading »

Is Butter Is A Superfood?

Yes, yes it is, I was surprised myself. Before we get started on why, for those of you questioning the heart disease and cholesterol link, rest assured that the study that said that has been proven wrong over and over, and now on to the good stuff Butter is the ...

Continue Reading »

Benefits of Beet & Berries Smoothies

This is our version of beets and berries smoothie. It’s delicious, healthy and easy to prepare, and I bet if you try it once, you’d love it forever. Top 3 health benefits of BEETS: Beets contain enormous amounts of vitamins, specially folic acid and minerals. Beets may fight against ...

Continue Reading »